Phil's Apple Crisp Recipe
I've been at it again. Here's another quick & easy desert recipe for you to try. I based it on one I found for Apple Crunch.
Phil's Apple Crisp
3 medium apples
3/4 cup brown sugar
1/2 cup all purpose flour
3/4 cup quick oats
1/2 cup soft margarine
1/4 tsp. each cinnamon and nutmeg
Wash apples, peel, core, and thin slice them. Put in well buttered pan (using non-stick cooking spray also works). Combine other ingredients and spread over apples. Bake for 45 minutes at 350 degrees.
Let stand 5-10 minutes after removing from oven. Serve with ice cream on top.
Makes 4-8 servings.
If you want to make it crunchy instead of crispy, use large apples & slice them thick, 1/4 cup of butter instead of the margarine, and bake it for only 35 minutes (I had to bake it a little longer due to the extra liquid).
Copyright © 1998-2006 Phillip Riley
Last Updated Sat Aug 11, 2007